Aem Penurunan Kandungan: Topics By Worldwidescience Org

FORMULASI, KANDUNGAN GIZI, DAN DAYA TERIMA KUE-KUE TRADISIONAL MAKASSAR BERBASIS TEPUNG PUPAE–MULBERRY (PURY SEBAGAI MAKANAN BERGIZI MASA DEPAN Directory of Open Access Journals (Sweden) Clara Meliyanti Kusharto Full Text Available ABSTRACTThe aims of this analysis was to formulate and improve the nutrient content material and define of makassar traditional snack which was enriched with Pupae-mulberry …

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